The Irish seafood sector has a low carbon footprint, with carbon emissions less than 2% of Ireland’s total carbon emissions, a seminar heard Tuesday 28 November 2023. The one-day seminar, hosted by BIM in partnership with the Marine Institute, brings representatives from across Ireland’s seafood sector together with experts in the fields of climate change, marine, renewable energies, and greenhouse gas (GHG) accounting from the fishing, aquaculture, and seafood processing sectors.
The Norwegian Pelagic Fishing Course in Week 18 Norway
Still low activity in the sandpiper fishery and modest catches of other species, despite some larger catches of coal mullet.
Blue whiting:
17,645 tonnes registered from 12 different boats. Large p...
Thai Union records 1Q24 net profit of USD 32.49 M Thailand
Net profit increased 53.9 percent from 1Q23 adjusted net profit to THB 1.2 billion (USD 32.49 M) due to a healthier operating profit
Gross profit margin improved to 17.3 percent, with stron...
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